Blue Green Algae Powder or Flakes


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Blue-Green Algae contains the broadest array of phyto-nutrients of any known algae, including rare trace elements, biologically active enzymes, amino acids, essential fatty acids, B12, chlorophyll, Phenylethylamine (PEA), glycol-proteins, complex sugars, vitamins and minerals.* Due to the algae's nutritious soft cell wall, these nutrients are readily available to the body.

Blue-Green Algae are high in amino acids and other brain chemistry compounds by virtue of their unique ability to metabolize nitrogen directly from the air to produce amino acids and other nitrogen compounds.

Blue-Green algae are also among the world’s highest naturally occurring sources of protein (50- 60%).  100% complete plant protein (does NOT form high uric acid like all animal proteins do). 

Supports immune system, brain, joint, nervous, and kidney function* along with physical energy, stamina and a positive and focused mental state*.

Health Force Nutritionals
Elixir of the Lake
Blue Green Algae
50 grams powder

$30 + S/H


SunFire Super Foods
Primal AFA Green

Blue Green Algae
170 grams flakes

$70
blue green algae flakes
Blue-Green Algae Flakes

Blue-Green Algae Ingredients

Health Force Nutritionals Elixir of the Lake Blue Green Algae 50 grams loose powder
100% Wildcrafted, Organic and TruGanically™ (higher standard than Organic) grown Pure Klamath Blue-Green Algae from Klamath Lake in Oregon.  Harvested at the peak of the life cycle at the algae’s “bloom”.  Filtered and magnetically sanitized for 100% purity. In powder form.

SunFire Super Foods Blue Green Algae 170 grams flakes
Wild Crafted Aphanizomenon flos-aquae (AFA).

About the Ingredients
Health Force Nutritionals Elixir of the Lake is a unique and amazing blue-green algae (Aphanizomenon flos-aquae - Latin: "invisible water flower") superfood that grows only in one place on earth - Klamath Lake in Oregon. The BIOevaporative™ drying process preserves the absolute maximum freshness, nutrients and bioavailability. This is a proprietary 2 minute drying process that never exceeds 105º so the Blue-Green Algae is still a raw food.
Offered via HealthForce Nutritionals.

*These statements have not been evaluated by the US Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

 

Recipes Using Blue Green Algae

Add to your favorite smoothies, sprinkle on salads, or mix in water to taste. Start slowly to avoid cleansing reactions.  Begin with 1/4 tsp (or less) in pure water, fresh juice, or a smoothie.  Increase slowly to 1 or more tablespoons per day.  

It is also a great additive to Chocolate Bliss and Green Crackers ...

 

1 Blender of Chocolate Bliss / Smoothie

4½ Cups pure water  
½ Cup Chocolate Bliss mix
(or 6 Tbsp if you like it less chocolatey)
$5 + S/H
½ Cup Vanilla Agave Nectar
(or substitute about 10 Medjool dates or 6 Tablespoons honey if you are getting the Chocolate Bliss sample pack and don't have Agave)

Blend until smooth (works best in a Vita-Mix or other high powered blender). You may also desire to make a thicker smoothie by adding fresh or frozen fruit (we like bananas) and/or activated nuts (cashews or walnuts are particularly yummy). Chill and shake well before drinking. Enjoy!

 

1 Gallon of Chocolate Bliss - Standard Recipe

3 Cups pure water
(Bliss blends best with this much water but you can do more or less to make it work in your blender ... you'll be adding more water soon)
 
1½ Cups Chocolate Bliss mix
(or 1 1/4 Cup if you like it less chocolatey)
$50 + S/H
1¼ Cups Vanilla Agave Nectar
(or 1 Cup if you like it less sweet)

Blend until smooth (works best in a Vita-Mix or other high powered blender), pour into a gallon-sized sealable container, and then fill the rest up with pure water. Shake well, and then chill.

Tip: We use 2 half-gallon glass containers for our Bliss.

To make a concentrate for warm drinks, fill your gallon container only to the halfway mark when adding the water. Then you can use half of the chilled concentrate and half warm water each time you serve yourself. Enjoy!

Even Better Chocolate Bliss

Follow the Chocolate Bliss recipe above and add any of the following ingredients as desired:

1-4 tsp Rain Forest Rush
The easiest blend of greens, adaptogenic stimulants and supportive nutrients. Great natural replacement for caffeine.
1-3 Tbsp Tocotrienols
Creates a creamier, frothier bliss - more like milk chocolate, high in natural vitamin E
$20 + S/H
1-3 tsp Pristine Guarana
An adaptogenic that gives your bliss a mocha-like flavor and helps you energetically focus
$40 + S/H
½ - 1 tsp Pristine Yerba Matte
An adaptogenic that tastes a little like green-tea and helps you have relaxed awareness
1-3 Tbsp Vitamineral Green
For adding even more greens to your diet while still preserving the chocolatey goodness taste
$60 + S/H
½ - 1 tsp Mesquite Powder
Adds a cinnamon flavor to Bliss and even more minerals and superfood benefits. Works best when you stir it in to your just-poured glass of Bliss to your desired taste.
$13 + S/H

 

Our Personal Chocolate Bliss Recipe

We make a gallon of Chocolate Bliss in order to reduce time in the kitchen. This recipe will last in the fridge for about 7 days. We like the flavors of the added superfoods and the superfood benefits. Yummy!

3 Cups pure water
(Bliss blends best with this much water but you can do more or less to make it work in your blender ... you'll be adding more water soon)
 
1 Cups Vanilla Agave Nectar
1¼ Cups Chocolate Bliss mix
$50 + S/H
1 Tbsp Bee Pollen
Great for B Vitamins and a slightly floral taste and many other as yet unknown benefits of bee superfoods
$30 + S/H
1 Tbsp Tocotrienols
Creates a creamier, frothier bliss - more like milk chocolate, high in natural vitamin E
$20 + S/H
1 Tbsp Pristine Guarana
An adaptogenic that gives your bliss a mocha-like flavor and gives you more energy and focus
$40 + S/H
1 tsp Pristine Yerba Matte
An adaptogenic that tastes a little like green-tea and gives you more blissful state of awareness and relaxation
1 Tbsp Vitamineral Green
We don't always add this in - like every other gallon depending on how many greens we're eating outside of our Bliss. Do NOT heat your Bliss if you add in greens (ew)
$60 + S/H

Blend until smooth (works best in a Vita-Mix or other high powered blender), pour into a gallon-sized sealable plastic container, and then fill the rest up with pure water. Shake well, and then chill.

TIP: We add our Vanilla Agave Nectar right after the water so we can use the measuring marks on the side of our Vitamix Blender and avoid dirtying an extra measuring cup.

Enjoy!

 

Green Crackers

2 Cups

Golden Flax Seeds

 
2 Cups Sunflower Seeds (soaked and rinsed)  
2 Tbsp Sun Dried Tomatoes  
1/2 Tbsp Vitamineral Green mixed greens powder
$60 + S/H
1/2 Tbsp Blue-Green Algae
$30 + S/H
1/2 Cup Dulse Seaweed
Temporarily Unavailable
1 tsp Sun Fire Salt
$20 + S/H
1/2 tsp Fiesta Mole
$50 + S/H
1 tsp Curry powder  
1/2 tsp Chipotle powder  
5 Cups Water  

Grind flax seeds on their own in a food processor or dry container of a high-powered blender until they are a rough flour consistency. Pour into a mixing bowl.

Blend all other ingredients in a high-powered blender with 1/2 of the water, adding the water as needed to allow the blender to create a smooth texture.

Mix flax seeds and green mixture and any remaining water. Spread thinly (for maximum crispiness) on teflex dehydrator sheets. Recipe makes enough to fill a large dehydrator (my Good4u 10 tray dehydrator) with thin and crispy crackers.

Dehydrate at 145 degrees for 20 minutes to evaporate the water off, then turn it down to 110 and dehydrate until your desired consistency (shorter = moister/breadier, longer = crunchy/crispy).

After it's been dehydrating for a while (about 10-12 hours), the top of the batter should look dry. To dry the bottom, take each teflex sheet with the batter attached, flip it over onto the mesh tray, then peel the teflex sheet off and leave the batter on the mesh tray so the wet side is facing up. If there's any residue on the teflex, scrape it off with a spoon and smooth it out onto the rest of the cracker. You can also watch the video of how this is done.

This is my new favorite cracker! It gives me all the greens I need while still tasting nice and salty/spicy/crunchy ... just like I like it. Try it to dip into Yemiah's Creamy Spinach Dip. Yumm ... Enjoy!

 

Laura's Bliss Kisses

4 Tbsp Mayan Gold Cacao (Chocolate) Powder or Chocolate Bliss powder
$25 + S/H
4 Tbsp

Tocotrienols

$20 + S/H
¼ tsp Sun Fire Salt
$20 + S/H
1½ Tbsp Vanilla Agave Nectar
1½ Tbsp Coconut Oil or Cacao Butter
$18 + S/H

Optional:
1 Tbsp Chia Seeds
$18 + S/H
1 Tbsp Goji Berries
1 Tbsp Cacao Nibs
$10
½ tsp Vitamineral Green or Blue-Green Algae
$60 + S/H
2 drops Orange Essential Oil  
3/4 tsp Cinnamon  

Stir the dry ingredients together in a bowl. If you are including any of the optional ingredients, add them in now too. If you decide to add any of the powdered greens, I suggest you also add the orange essential oil or cinnamon to cover any potential "green flavor".

Add the Coconut Oil and Agave Nectar and stir. It works best and is more fun to get your hands into the mix now and really mush all the ingredients together so that the oil and agave bind the dry ingredients well.

Create small teaspoon-size drops of the mixture and place them on wax paper. You can see pictures of the size and yummy messiness. You will get about 10 little bliss kisses per recipe. Freeze your bliss kisses for best taste and longevity, though you may find that after licking your fingers you desire to eat them all up quickly.

You can also use Carob in your bliss kisses to make a sweeter kiss. Try using half Cacao and half Carob or substituting Carob for the Tocotrienols in the recipe.

For an extra-creamy and more truffle-like bliss kiss that can sit out at room temperature, substitute Cacao Butter for the Coconut Oil. Mmmmmm. Enjoy!

 

Green Gobblers

2/3 Cup Hemp Seeds
$30 + S/H
1/3 Cup Lucuma Powder
$14 + S/H
2 Tbsp Blue-Green Algae (or Vitamineral Green or another favorite green powder)
$30 + S/H
1/2 Tbsp Vanilla Extract  
1/4 tsp Sun Fire Salt
$20 + S/H
1 tsp Cinnamon  
1/4 tsp Nutmeg  
1/3 Cup Coconut Oil (melted)
$18 + S/H
2 Tbsp Honey (or Vanilla Agave Nectar)

Grind all ingredients in Food processor until smooth. Roll into balls and chill in fridge for 10 minutes or more. For added yummyness, put a walnut in the middle of each ball.

For more details on this recipe and updates, please visit the blog posting for our Green Gobblers.

Enjoy!

 

 

And You Deserve
Your Perfect Health Now!

 


 

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Information within this site is for educational purposes only.
Statements about the product efficacy have not been evaluated by the U.S. Food & Drug Administration.
These products are not intended to diagnose, treat, cure, or prevent any disease.